Home / Pricing
All pricing is subject to change. Prices are current as of 1st of May 2026. Pricing will be locked in when your event is secured with a deposit.
The cart will be available with a variety but not all selections below. Seasonal availability and pricing will determine the selections generally. We will accommodate special requests where possible. Where we can, we work to source gourmet local products.
Service fee $400
Minimum 25 guests
$14 per person
The cart will be available with a variety of toppers, but will not always be the same. Pricing & availability will change the menu sometimes. Please note this is an example and is subject to change.
Service fee $400
Minimum 25 guests
$12 per person
If the dessert cart is booked in conjunction with the charcuterie cart, a flat rate of $10 per guest will be charged with a $350 service fee (full charges still apply for charcuterie. Dessert cart will serve 2 hours after charcuterie ending unless requested).
Staff attendance (per booked cart)
For guests under 50, staff will serve for approximately 60 minutes.
For guests under 100, staff will serve for approximately 90 minutes.
For over 100 guests, staff will serve for approximately 90-120 minutes
Travel
The above pricing includes travel up to 45 minutes from Taree, NSW. Additional travel may incur a travel fee.
This option is a convenient available for under 25 guests, or as a convenient option if you're looking to pre place out cups for your guests. Great for small events and corporate events.
Minimum fee $150 includes 12 grazing cups
$10 per additional cup
Pick up/Delivery included in Taree. Delivery can be arranged at our convenience for an additional cost.
Get In Touch
Dates fill quickly, especially during wedding and party seasons.
Contact us today to secure your booking and create a beautiful food experience your guests will love.
Luxury mobile charcuterie and dessert cart hire for weddings and all types of events across the lower Mid North Coast of NSW